My Kitchen Table: 100 Recipes for Entertaining
Raymond Blanc
Raymond Blanc is renowned for his exquisite cuisine and here he has chosen 100 sensational, but easily achievable recipes that will wow your guests and impress your friends. From a simple, but classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and not forgetting desserts - a perfect Black Cherry Tart or Strawberry Sorbet, this book will become the first book to turn to when you need a meal to impress, whether for a weekend banquet or weeknight feast.
카테고리:
년:
2012
출판사:
Random House
언어:
english
페이지:
208
ISBN 10:
1446417506
ISBN 13:
9781446417508
파일:
EPUB, 5.10 MB
IPFS:
,
english, 2012